Christmas Day 2020

Canapes to start

…………………………..

Creamy Wild Mushroom Soup with sourdough bread

King Prawn and Lobster crostini with five leaf salad

Chicken liver, clementine and candied cranberry pate

Smoked duck breast & pomegranate salad with mulled wine onion marmalade and Parmesan shavings

Beetroot and goat cheese terrine with candied walnuts and crisp herbs
........…………….
Blood orange sorbet
.......………………..
Roasted crown of Kentish turkey with smoked bacon, chipolata, sage & onion stuffing, roasties, seasonal vegetables & gravy

Fillet of beef, dauphinoise potato, honey roasted winter vegetables and wild mushroom sauce

Herb crusted cod loin served with King Prawn and pea risotto & parmesan crisp

Mushroom, spinach and Red Pepper Wellington served with honey roast winter vegetables, tomato and roasted red pepper sauce and sautéed baby potatoes
.......…………………………………...
Traditional Christmas pudding with armagnac custard
Chocolate and orange truffle tort
Biscoff cheesecake with honeycombe ice cream
Cheese and biscuits

4-course meal - £70 kids pay half price

Require pre-order and deposit £20 per person paid by 10^th December