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À La Carte Menu

The Redstart Inn A la carte

Homemade assorted breads, balsamic olive oil, marinated olives.£3.00/£5.00

Ciabatta toasted with garlic & mature cheddar £4.00

Ciabatta toasted with garlic £3.50

Ciabatta toasted with garlic, tomato, mozzarella and pesto £5.50

Ciabatta toasted with garlic & tomato, topped with caramelised onion & brie£5.50

Cured meat, olives & bread platter £10.95

To start

Soup of the day with crusty bread roll & butter £4.95

Crispy breaded whitebait, five leaf salad & tartare sauce £5.75

Duck & orange pate served with toasted bread and red onion marmalade £6.25

Mussels Mariniere with warm bread £6.50

Herb studded baked Camembert with red onion chutney & toasted ciabatta £9.95

Lamb samosas served with sweet chilli dip and leaf salad £5.95

Tempura king prawns served with salsa and lemon aioli £6.25

Creamy garlic mushroom served on crispy toast with balsamic glaze £5.50





Main courses

Grilled Chicken breast with sticky lemon & cashew nut sauce, rice and choice of sautéed vegetables or salad £13.95

Meatball’s spaghetti with Parmesan shavings and side of garlic bread £13.50

Herb crusted cod loin served with King Prawn and pea risotto & parmesan crisp £15.50

Honey & mustard glazed pork fillet with mash potato and creamy bacon cabbage £13.00

Pan fried Lamb rump crushed new potato, sautéed vegetable and minted gravy £15.50

Mussels Mariniere served with warm bread or chips £13.00

Pan fried fillet of Sea bass, green beans, chive mash pot. garlic & caper butter £15.00

Mediterranean vegetable Lasagne with garlic bread and salad £12.50

Grilled chicken, orange and mozzarella salad £13.00

28 day aged drumlin gold rib-eye steak with chunky chips, sautéed mushrooms, baked tomato & five leaf salad £18.50 

Pub Favourites


Cumberland sausages & mash, seasonal vegetables & caramelized onion gravy £9.95


Pan seared lamb’s liver & bacon, seasonal veg. mash & caramelized onion gravy £9.95


Steak and kidney pudding with mash, seasonal vegetables & red wine gravy £11.
95


Grilled 10oz beef burger with a choice of cheddar, Devon blue or camembert served with chips & five leaf salad £10.95


Grilled 10oz New York burger, with chips & five leaf salad £11.50


Curry of the day served with basmati rice, five leaf salad & naan bread £11.95

Lightly glazed ham, egg & chips served with peas £9.50


Beer battered fish of the day & chips, served with your choice of five leaf salad, peas or mushy peas &

tartare sauce £12.50


Breaded whole tail scampi & chips, served with your choice of five leaf salad, peas or mushy peas & tartare sauce £
10.25


Tex Mex Chilli served with basmati rice,

five leaf salad, sour cream

and tortilla crisps £9.95


Bean and chick peas chilli with rice, five leaf salad, sour cream and tortilla chips £9.50


Sizzlers

Served with stir fried vegetables, basmati rice or noodles & a choice of hoi sin; oyster; ginger, chilli & lime; sweet chilli or sun dried tomato & basil pesto 


Steak or tiger prawns 12.50
Chicken breast or mixed nuts 11.50
Chicken breast & chorizo 13.00
Tiger prawns & chorizo 13.50

Sides

Chips £3.00

Cheesy chips £3.50

Bread basket £1.95
Pan fried mixed Seasonal vegetables 2.95
Home
Beer battered onion rings 2.95

Green salad 2.00

Sauces

White wine & mushroom, Mixed peppercorn, White wine & Stilton,

White wine & tarragon , Parsley butter £2.50


All dishes subject to availability. Please inform our staff about any allergies.