Menu‎ > ‎

À La Carte Menu

A la carte



Homemade assorted breads, balsamic olive oil, marinated olives.£3.00/£5.00

Ciabatta toasted with garlic & mature cheddar £4.00

Ciabatta toasted with garlic £3.50

Ciabatta with goat's cheese, tomato and balsamic red onion £5.00

Ciabatta toasted with garlic & tomato, topped with caramelised onion & brie £5.00



To start

Soup of the day with crusty bread roll & butter £4.75

Crispy breaded whitebait, five leaf salad & tartare sauce £5.50

Pate of the day served with toasted bread and red onion marmalade £6.25

Smoked haddock and leek fishcakes served on bed of sliced gherkins & tartare sauce £6.25

Herb studded baked Camembert with red onion chutney, toasted ciabatta & celery £9.95

Lamb samosas served with sweet chilli dip and leaf salad £5.75

Tempura king prawns served with salsa and lemon aioli £6.25

Creamy garlic mushroom served on crispy toast with balsamic glaze £5.25



Main courses

Honey Five spice roast duck breast with crushed new potatoes & green beans 15.50


Smoked haddock & leek fishcakes served on a bed of salad with tartare sauce & chips £12.50


Spaghetti bolognese with Parmesan shavings and side of garlic bread £11.50

Herb crusted cod loin served with King Prawn and pea risotto and parmesan crisp £15.50

Honey and mustard glazed pork fillet with mash potato and creamy bacon cabbage £13.00

Grilled chicken breast with white wine and mushroom sauce, sauteed new potato and seasonal vegetables £13.00

Herb crusted lamb steak, crushed new potatos, roasted vegetable and minted gravy £15.00

Mushroom and Red Pepper Stroganoff served with rice and side salad £9.95

28 day aged drumlin gold rib-eye steak with chunky chips, sautéed mushrooms, baked tomato & five leaf salad £17.50

    Pub Favourites


Cumberland sausages & mash, seasonal vegetables & caramelized onion gravy £9.50


Pan seared lamb’s liver & bacon, seasonal veg. mash & caramelized onion gravy £9.50


Steak and kidney pudding with mash, seasonal vegetables & red wine gravy £11.50


Grilled 10oz beef burger with a choice of cheddar, Devon blue or camembert served with chips & five leaf salad £10.95


Grilled 10oz New York burger, with chips & five leaf salad £11.50


Curry of the day served with basmati rice, five leaf salad & naan bread £11.50

Lightly glazed ham, egg & chips served with peas £8.95


Beer battered fish of the day & chips, served with your choice of five leaf salad, peas or mushy peas &

tartare sauce £10.95


Breaded whole tail scampi & chips, served with your choice of five leaf salad, peas or mushy peas & tartare sauce £9.95


Tex Mex Chilli served with basmati rice, five leaf salad, sour cream and tortilla crisps £9.95


Bean and chick peas chilli with rice, five leaf salad, sour cream and tortilla chips £9.25


Sizzlers

Served with stir fried vegetables, basmati rice or noodles & a choice of hoi sin; oyster; ginger, chilli & lime; sweet chilli or sun dried tomato & basil pesto 


Duck 13.00
Steak or tiger prawns 12.50
Chicken breast or mixed nuts 11.50
Chicken breast & chorizo 13.00
Tiger prawns & chorizo 13.50


Sides

Chips £3.00

Cheesy chips £3.50

Bread basket £1.95
Pan fried mixed Seasonal vegetables 2.95
Home
Beer battered onion rings 2.95

Green salad 2.00



Sauces

White wine & mushroom, Mixed peppercorn, White wine & Stilton,

White wine & tarragon , Parsley butter £2.50



All dishes subject to availability.

Please inform our staff about any allergies.