Homemade assorted breads, balsamic olive oil, marinated olives.£3.00/£5.00 Ciabatta toasted with garlic & mature cheddar £4.00 Ciabatta toasted with garlic £3.50
To start Soup of the day with crusty bread roll & butter £4.95 Crispy breaded whitebait, five leaf salad & tartare sauce £5.95 Duck & orange pate served with toasted bread and red onion marmalade £6.25 Smoked Haddock and leek fishcakes with lemon aeoli £6.25 Lamb samosas served with sweet chilli dip and leaf salad £6.25 Tempura king prawns served with salsa and lemon aioli £6.50 Creamy garlic mushroom served on crispy toast with balsamic glaze £5.75 Main courses Baked cod fillet in a creamy tarragon sauce, crushed new potatoes and vegetables £13.50 Grilled Chicken breast with mushroom sauce, new potatoes and choice of sautéed vegetables £13.95 Smoked Haddock and leek fishcakes with salad and chips £12.50 Honey & mustard glazed pork fillet with mash potato and creamy bacon cabbage £13.00 Pan fried Lamb rump crushed new potato, sautéed vegetable and minted gravy £15.50 Pan fried fillet of Sea bass, green beans, chive mash pot. garlic & caper butter £15.00 Mushroom & Red pepper Stroganoff, rice and salad £11.50 Chicken, mozzarella and orange salad £13.00 28 day aged drumlin gold rib-eye steak with chunky chips, sautéed mushrooms, baked tomato & five leaf salad £18.50 Pub
Favourites Cumberland sausages & mash, seasonal vegetables & caramelized onion gravy £9.95
Pan seared lamb’s liver & bacon, seasonal veg. mash & caramelized onion gravy £9.95
Curry of the day served with basmati rice, five leaf salad & naan bread £12.50 Lightly glazed ham, egg & chips served with peas £9.95
tartare sauce £12.50
five leaf salad, sour cream and tortilla crisps £10.50
Bean and chick peas chilli with rice, five leaf salad, sour cream and tortilla chips £9.95
Sides Chips £3.00 Cheesy chips £3.50 Bread
basket £1.95 Green salad 2.00 Sauces White wine & mushroom, Mixed peppercorn, White wine & Stilton, White wine & tarragon , Parsley butter £2.50
All dishes subject to availability. Please inform our staff about any allergies. |
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