Valentines Day Menu 14th - 17th Fabruary

Valentines Day menu


Smoked Chicken and mango salad with honey vinaigrette


Crab, Prawn and avocado tian


Three cheese fondue with grassini bread


Tomato and roasted red pepper soup served with herb oil crostini


Main

fillet of beef with wild mushroom sauce, honey glazed carrots, green beans and triple cooked chips (£3 supplement)


Creamy Seafood Linguine with crispy Calamari


Herb crusted hallumi cheese with tomato & Herb Gnocci


Roast suprème of chicken with potato gratin, Asparagus &

Pancetta bundles and beurre blanc.


Desserts


White chocolate and Raspberry cheesecake with honeycombe Ice cream


Irish cream crème Brulee


Hot chocolate pudding with vanilla ice cream or custard


Profiteroles with hot chocolate sauce

£ 25.95


Menu available Wednesday 14th February till Saturday 17th

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