Mothering Sunday Menu 11th March

Mothering Sunday

To start

Cream of pea and Pesto  with crusty bread

Trufle oil infused Crab and watermelon salad

chicken liver & Bacon pate served with crusty bread and red onion marmalade

Bocconcini and roasted beetroot salad with

strawberry & balsamic dressing

Tempura prawns served with salsa and lemon aioli


Roasted rib eye of beef

Roasted leg of spring lamb

Roasted loin of pork

Chicken ballotine stuffed with sun dried tomato and mozzarella

Spinach, mushroom and red pepper wellington

All served with roast potatoes, seasonal vegetables, Yorkshire pudding & home-made gravy.

Herb crusted cod loin served with king prawn and pea risotto


Apple & black cherry crumble

Banoffee mess with crushed pecan's

White chocolate fudge cake

White chocolate and raspberry cheesecake

2-Course meal £18.95

3-course meal £23.95